**SERRATED STEAK KNIVES** - This set of six steak knives features a partially serrated design and a professional 15-degree V-shaped edge for reduced resistance. The razor-sharp blades effortlessly slice through steaks, beef bones, and various ingredients without leaving behind any residual meat.
**HIGH CARBON STEEL** - Crafted from premium Japanese AUS-10 high carbon stainless steel, HOSHANHO steak knives undergo specialized heat treatment and ice tempering to achieve a hardness of 60 HRC, ensuring exceptional durability and consistently sharp blades.
**FROSTED PROCESS** - The distinctive frosted finish not only enhances aesthetics but also complements the dark brown wood grain handle. HOSHANHO meticulously chooses high-quality materials to create functional kitchen knives that offer a safe, efficient, and comfortable user experience.
**NATURAL PAKKA HANDLE** - Designed with ergonomically shaped Pakkawood, these handles fit comfortably in the hand, allowing for precise control with minimal effort. The rare wood is subjected to high-temperature drying for enhanced durability, resisting cracking and warping.
**MULTIPURPOSE** - Beyond steaks, this 4.5-inch knife set is versatile enough to slice through lamb chops, turkey, ham, and other meats. Perfect for family dinners, outdoor barbecues, or camping, these knives ensure you enjoy delicious meals with friends and family.