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**SERRATED STEAK KNIVES** - This set of six steak knives features a half-serrated design with a professional 15-degree V-sharp edge that minimizes resistance. The razor-sharp blades can effortlessly slice through steaks, beef bones, and other ingredients, ensuring no remnants of meat are left behind.
**HIGH CARBON STEEL** - HOSHANHO steak knives are made from premium Japanese AUS-10 high carbon stainless steel, which undergoes specialized heat treatment and ice tempering. This process imparts a hardness of 60 HRC, ensuring both durability and sustained sharpness of the blades.
**FROSTED PROCESS** - The distinct frosted finish not only enhances the visual appeal but is complemented by a dark brown wood grain handle. HOSHANHO meticulously chooses top-quality materials to produce functional kitchen knives, offering users an efficient, safe, and comfortable experience.
**NATURAL PAKKA HANDLE** - Crafted from Pakkawood, the handle is ergonomically shaped to fit comfortably in the hand, allowing for precise control with minimal effort. This unique wood is subjected to high-temperature drying, enhancing its strength and resistance to cracking or warping.
**MULTIPURPOSE** - Beyond just slicing steaks, this 4.5-inch knife set is versatile enough for cutting lamb chops, turkey, ham, and other meats. Ideal for family dinners, outdoor barbecues, parties, or camping, you can savor delicious meals with friends and family.